A pepper-crusted pâté (chicken & pork) topped with the sweet acidity of balsamic pearls, paired with house-pickled vegetables and caramelized onions, served with toasted crostini’s.
A pepper-crusted pâté (chicken & pork) topped with the sweet acidity of balsamic pearls, paired with house-pickled vegetables and caramelized onions, served with toasted crostini’s.
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